0 menus preserved
About
Txispa is a tasting-menu restaurant in Axpe, in the Atxondo valley of Bizkaia, and grilling is central to its cooking. It is run by the Japanese chef-owner Tetsuro Maeda, who worked for about ten years under Bittor Arginzoniz at the nearby Asador Etxebarri. Maeda opened Txispa in spring 2023 in a restored traditional Basque farmhouse. It has since received a Michelin star and a place on The World's 50 Best Restaurants extended list.