Cartelier

Dish · Xiquet, Washington

Carn DE Bovi

aussie wagyu, piquillo pepper purée, madagascar green peppercorn au poivre, zucchini

First documented
2026
Latest documented
August 21, 2026
Appearances
1
Description revisions
0

From the record

CARN DE BOVI is documented in the Cartelier archive as served at Xiquet in Washington, DC. It appears on the menu of August 21, 2026, one of 19 items served that tasting. As printed, the kitchen describes it: aussie wagyu, piquillo pepper purée, madagascar green peppercorn au poivre, zucchini. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — August 21, 2026

CARN DE BOVI

aussie wagyu, piquillo pepper purée, madagascar green peppercorn au poivre, zucchini

Menu date
August 21, 2026
Service
tasting
Price
None
Source
Official source
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Every appearance

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