Supper

St. George Green Chile Vodka, CCBC Sapelo Aperitivo, Lemon, Rosemary

Ford’s Gin, Campari, Cranberry, Fall Spices, Prosecco, Soda

Reposado Tequila, Heide Alpine Liqueur, Blood Orange, Lemon & Hawaiian Salt

Blanco & Reposado Tequilas, Mandarino, Blackberry, Sage, Lemon, Bitter Spritz

Brandy, Bourbon, Limoncello, Sweet Tea, Allspice

Butter Pecan Infused Rye, Cognac, Sweet Vermouth, Benedictine

BARDSTOWN ORIGIN BOURBON, TAWNY PORT CORDIAL, CINNAMON, BITTERS, LEMON TWIST

Cocktail Sauce, Horseradish-Peanut Relish, Husk Vinegar (6ea) *

White BBQ Sauce, Husk Old Bay (1/2lb)

Pumpkin Seed, Miso, Green Onion (6 ea) *

House Chips, Sour Cream & Onion*

House Chips, Sour Cream & Onion *

Hot Honey, Husk Pickles, Benne Cracker, Pork Rinds, Chives

Radish, Cucumber, Feta, Sunflower Seed, Green Goddess

Herb Aioli

Blueberry, Pickled Jalapeños, Whipped Goat Cheese, Pecans

Black Garlic, Smoked Egg Yolk, Mushroom, Sourdough *

Roasted Apple BBQ, Shiso, Black Walnut

Bibb Lettuce, Bleu Cheese, Pickled Carrot, Bacon Fat Buffalo

Mustard, Pear, Persimmon, Benne Crackers

Marsh Hen Mill Grits, Pumpkin, Turnip, Fennel, Chili Crunch

Carolina Gold Rice, Okra, Peppers, Country Ham XO*

Cauliflower, Long Beans, Mustard, Mustard Greens*

Midlins, Smoked Chicken, Brown Butter Jus

Eggplant, Charred Onion, Black Garlic *

Corn, Field Peas, Salsa Verde, Bacon Jam*

Tallow Herb Butter, Peppercorn Jus *

Tennessee Cheese, Hot Sauce

Herbs, Butter, Lemon

Bleu Cheese Crema, Chives

Apple Cider Vinegar, Onion

Salted Butter

Jimmy Red & Yellow Dent, Salted Butter