DINNER

2026-11-06 · dinner · 22 items

PEAR & THYME CAKE

Pear, Grapefruit, Crème Fraiche Mousse, Pink Peppercorn Meringue Suggested Pairing: Chateau Pajzos Tokaji Aszu 5 Puttonyos- 23

Miso Maple Namelaka, Pepita Brittle, Nutmeg Meringue Suggested Pairing: Niepoort Dry White Port, Douro, Portugal - 16

Chestnut Crème, Coffee Crumb, Dark Chocolate Crèmeux, Caramel Suggested Pairing: Bardstown “Husk Karaoke” Bourbon, Kentucky, 120 proof -36

Offering Changes Daily

Vodka, Creme de Cacao, Borghetti Espresso Liqueur, Cold Brew

Vodka, Bailey’s Cream, Creme De Cacao, Sfumato, House Chocolate Sauce

Rosemary, Citrus - Non-Alcoholic

Artichoke, Gentian, Caramel, Honey, Spices

Anise, Genetin, Genepy, Mint, Chamomile

Anise Seed, Citrus Peel, Peppermint, Tobacco

Fresh Peppermint, Menthol, Herbs, Spices

Orange peel, Clove, star Anise, Caramel

Cola, Vanilla, Allspice, Rhubarb

1er Cru Classé, Sauternes, France 2013 SAUVIGNON BLANC, SÉMILLON Orange Peel, Apricot, Honey, Hazelnut, Cream

2022 Clos de la Coulée de Serrant, Loire, France, CHENIN BLANC (Sweet) Marmalade, Papaya, Ginger, Chamomile, Perfect

NEBBIOLO GRAPPA “Milla Grappa & Chamomile,” Piedmont, Italy Citrus, Dark Honey, Chamomile, Lightly Sweet

SANGIOVESE GRAPPA “Brunello di Montalcino Grappa,” Tuscany Peach Stone, Apple, Flowers, Soothing

RABIGATO, VIOSINHO “Dry White” Douro, Portugal Dried Apricot, Nutty, Dried Herbs

TOURIGA NACIONAL BLEND “LBV” Douro, Portugal, 2009 Blackberry, Chocolate, Mint, Licorice, Cedar

1992 “Quinta dos Pesos,” Lisboa, Portugal, CARCAVELOS Dates, Bitter Orange, Toffee, Seasalt

VERDELHO “Savannah Verdelho” Madeira, Portugal Dried Tropical Fruit Shortbread, Caramel, Citrus

TOURIGA NACIONAL BLEND “10 Year Tawny Port,” Douro, Portugal Dried Red Fruit, Fig, Nutty, Cacao, Nutmeg