Savannah, GA
Cocktails
cocktails · 58 items · Official source
Also from this date: other
HUSK COCKTAILS
Old Forester Signature 100 Bourbon, Italicus, China-China Amaro, Grapefruit
Conniption Navy Strength Gin, Benedictine, Lemon, Grapefruit, Cheerwine
NOCTURNE
20Bardstown Origin Bourbon, Coffee Infused Casa Mariol Vermut Noir, Suze, Orange Peel
An 18th Century Savannah Tradition with a Revolutionary Spirit!
Blanco Tequila, Lime Vermouth, Strawberry, Pink Peppercorn, Soda
THE LYND
16Olive Oil washed Vodka, Gin, Red Bay Infused Vermouth, Celery, Black Pepper
SPIRIT-FREE
Lyre's NA Coffee & Rum Spirits, Vanilla, Coffee, NA Bitters
ISH NA Caribbean Spice Spirit, Seedlip Grove, Coconut, Lime
Ginger, Grapefruit, Giffard Ginger NA Spirit, NA Bitters, Misty Cliffs Sparkling NA Chardonnay
LAUTUS
13Sparkling Pinotage Non-Alcoholic Rosé, South Africa, NV
Mexico
Mexico
Tennessee
Louisiana
North Carolina
Beer
Edmund's Oast, Charleston, SC 5.0% ABV **16 oz can**
Creature Comforts, Athens, GA 4.9% ABV
Good People Brewing Co, Birmingham, AL 7.1% ABV
Yazoo Brewing, Nashville, TN 5.4% ABV
Avery Brewing Co., Boulder, Co 5.5% ABV
Rodenbach, Belgium 5.6% ABV
Potter's Craft Cider., Charlottesville, VA 4.5% ABV
Atheletic Brewing Co., Millford, CT 0.5% ABV
SPARKLING (Wines by the Glass)
GIUSEPPE & LUIGI GLERA
Prosecco, Brut, Friuli, Italy, NV *ripe apple, tea, blossom* 14PIERRE GERBAIS PINOT NOIR, CHARDONNAY, PINOT BLANC
Grains de Celles Extra Brut, Champagne, France, NV *lemon zest, white peach, blossom, delicate cream, chalk* 30G.D. VAJRA NEBBIOLO/PINOT NOIR
N.S. Della Neve, Spumante Rosé, Extra Brut, Barolo, Italy, NV *lemon, cherry, strawberry, grapefruit, acid pop* 16CARBONISTE ALBARIÑO, PINOT GRIGIO
Crab Bulles d'Orange, Extra Brut, California, 2023 *apricot, white flower, tangerine, light structure, juicy* 18
WHITE (Wines by the Glass)
CAN SUMOI XARELLO
Serra de l'Home Penedes, Catalunya, Spain, 2023 *lime, pear skin, herb, saline* 14KÖFERERHOF PINOT GRIGIO
Eisacktal Valley, Alto-Adige, Italy, 2024 *fresh pears, citrus, yellow apple, chamomile, crisp* 17DOMAINE BLANCHET SAUVIGNON BLANC
Kriotine, Pouilly Fumé, Loire Valley, France, 2024 *lemon rind, lemon and lime, chalk, white flowers, flint* 18HEXAMER RIESLING (OFF-DRY)
Porphyr, Nahe, Germany, 2023 *lemon, yellow peach, citrus blossom, juicy, bright acid, slate* 16COWHORN VINEYARDS VIOGNIER
Applegate Valley, Oregon, 2022 *kiwi, lemon curd, sage, lilies* 20
WHITE (cont'd)
"Wolff Vineyard," Central Coast, California, 2022 *citrus, pineapple, cream, jasmine, brioche, stone*
Savigny-les-Beaune, Côte de Beaune, France, 2023 *apple, pear, almond, brioche*
ROSÉ (Wines by the Glass)
THE ANGEL OAK GRENACHE
"Husk's Vineyard," Uco Valley, Mendoza, Argentina, 2023 *pink grapefruit, watermelon, herbs* 17JOLIE-LAIDE GAMAY
"The Lovers," Barsotti Vineyard, California, 2025 *fresh strawberry, honeydew, wild blossom* 16
RED (Wines by the Glass)
WEST POLE PINOT NOIR
Santa Rita Hills, California, 2022 *raspberry, cherry, bramble, lively* 18DuMOL PINOT NOIR
Russian River Valley, California, 2023 *blackberry, plum, kirsch, forest floor* 25CHÂTEAU YVONNE CABERNET FRANC
"La Folie," Saumur-Champigny, Loire Valley, France 2023 *raspberry, cassis, violet, bell pepper, tobacco leaf, slate* 17PRESQU'ILE GAMAY
"Husk Selection," Santa Maria Valley, California, 2024 *black cherry, bramble, herbaceous* 18THE ANGEL OAK MALBEC, CABERNET SAUVIGNON
"Assemblage," Uco Valley, Mendoza, Argentina, 2023 *cherry, juicy blackberry, black pepper, lively* 18ALTO MONCAYO GARNACHA, TEMPRANILLO
"Locos por el Vino Barambán," Campo de Borja, Spain, 2021 *boysenberry, red currant, mocha, licorice root* 17ANNABELLA CABERNET SAUVIGNON
Napa Valley, California, 2022 *blackberry, rich cassis, black plum, cocoa, espresso, tobacco* 20
AFTER DINNER (Wines by the Glass)
CHÂTEAU SUDUIRAUT SAUVIGNON BLANC, SÉMILLON
1er Cru Classé, Sauternes, France, 2013 *apricot, nuts, honey, vanilla, sweet tea* 22EGLY-OURIET PINOT NOIR
Ratafia Champenois, Ambonnay, Champagne, France, 2020 *dried fruit, honey, roasted nuts, spice, lusciously sweet* 19CHATEAU PAJZOS FURMINT, HÁRSLEVELÜ
"Tokaji Aszu 5 Puttonyos," Tokaji, Hungary, 2017 *clementine, lemon, apricot, honey, orange blossom* 21MAROLO NEBBIOLO GRAPPA
"Milla Grappa and Chamomile," Piedmont *citrus, dark honey, chamomile, lightly sweet* 14MAROLO SANGIOVESE GRAPPA
"Brunello di Montalcino Grappa," Montalcino, Tuscany *peach stone, apple, flowers, powerfully soothing* 17ELIO PERRONE BRACHETTO, MOSCATO D'ASTI
"Bigaro" Frizzante Rosé, Italy, 2024 *sweet, raspberry, cream, light fizz* 14
SPAIN (After Dinner)
Catalonia, Spain *orange zest, rosemary, caramel, dates*
PORTUGAL (After Dinner)
Dry White Port, Douro, Portugal *almonds, citrus, nutmeg*
10 Year Tawny Port, Douro, Portugal *dried fruits, cherry, plum, earth*
Quinta dos Pesos, Lisboa, Portugal, 1992 *dates, bitter orange, toffee, seasalt*
LBV 2009 Porto, Douro, Portugal *raspberry, blueberry, milk chocolate*
Historic Series, "Savannah," Madeira, Portugal *candied citrus, dates, ginger, nuts*
Vintage Port, Douro, Portugal, 1994 *blackberry, dark chocolate, violets, velvety, rich, excellent*
CALIFORNIA (After Dinner)
Vermouth No. 7, Napa Valley, California *white blossom, fennel, clove, nutmeg, orange zest, cherry cola*
Kina L'aéro D'or *orange peel, citrus, cinchona, quince, marmalade*
All spirit pours are 2 oz. For those wishing to explore, all whiskeys are available as 1 oz pours upon request.
Wine vintages are subject to change.
All flights pours are 1 oz. For those wishing to explore, all whiskey flight pours are available at .5oz upon request.
- Source
- husksavannah.com
- Captured
- August 14, 2026
- Document date
- Printed on menu
- Verification
- Official source