Husk Savannah · Menu comparison
September 24 ↠ September 26
Supper · supper · both menus preserved with provenance
- 2
- dishes added
- 3
- removed
- 0
- price changed
- 9
- descriptions changed
- 22
- unchanged
Added
LOCAL LETTUCES
First · first documented appearance
GREEN ONION & SMOKED CHEDDAR HUSHPUPPIES
First · first documented appearance
Removed
SMOKED SEAFOOD BOUDIN
Preserved in the archive
RED OAK LETTUCE
Preserved in the archive
SPRING ONION & SMOKED CHEDDAR HUSHPUPPIES
Preserved in the archive
Changed
LOWCOUNTRY OYSTERS
“Cocktail Sauce, Horseradish-Peanut Relish, Husk Vinegar (6ea) *” → “Cocktail Sauce, Horseradish-Peanut Relish, Husk Vinegar (6ea)”
DRESSED OYSTERS
“Pumpkin Seed, Miso, Green Onion *” → “Pumpkin Seed, Miso, Green Onion”
TENNESSEE PADDLEFISH ROE
“House Chips, Sour Cream & Onion*” → “House Chips, Sour Cream & Onion”
MARSHALLBERG OSETRA CAVIAR
“House Chips, Sour Cream & Onion *” → “House Chips, Sour Cream & Onion”
BEEF TARTARE
“Black Garlic, Smoked Egg Yolk, Mushroom, Sourdough *” → “Black Garlic, Smoked Egg Yolk, Mushroom, Sourdough”
RUSSO’S SWORDFISH
“Tomato, Squash, Black Garlic, Chili *” → “Cauliflower, Long Beans, Mustard, Tatsoi”
BRASSTOWN STRIPLOIN
“Fairytale Eggplant, Charred Onion, Black Garlic *” → “Fairytale Eggplant, Charred Onion, Black Garlic”
HERITAGE CHESHIRE BONE-IN-PORK
“Corn, Field Peas, Salsa Verde, Bacon Jam*” → “Corn, Field Peas, Salsa Verde, Bacon Jam”
NORTH CAROLINA DRY-AGED RIBEYE
“Tallow Herb Butter, Peppercorn Jus *” → “Tallow Herb Butter, Peppercorn Jus”