Cartelier

Husk Savannah · Menu comparison

September 19 ↠ September 20

Brunch · brunch · both menus preserved with provenance

6
dishes added
3
removed
0
price changed
2
descriptions changed
30
unchanged

Added

PEAR SPIKED LEMONADE, Mint, Basil, Choice of Vodka, Gin, Rum, or Tequila

Eye Openers · first documented appearance

HUSK PEAR LEMONADE, Mint, Basil

Zero Proof · first documented appearance

MELON & TOMATO, Whippoorwill’s Arugula, Bradford Melon, Bradford Farm Tomatoes, Feta, Olive, Pecan

First · first documented appearance

PASTRAMI BENEDICT, Pastrami, Storey Farms Egg, Sauerkraut, Bavaroise*

Brunch · first documented appearance

HUSK CHEESEBURGER, Brasstown Beef, Onions, Special Sauce, Potato Wedges*

Brunch · first documented appearance

STEAK & EGGS, Brasstown Ribeye, Chimmichurri, Storey Farms Egg*

Brunch · first documented appearance

Removed

PEACH SPIKED LEMONADE, Mint, Basil, Choice of Vodka, Gin, Rum, or Tequila

Preserved in the archive

HUSK PEACH LEMONADE, Mint, Basil

Preserved in the archive

PASTRAMI BENEDICT, Pastrami, Sauerkraut, Bavaroise

Preserved in the archive

Changed

Husk Grand Mimosa

“BOTTLE OF GIUSEPPE & LUIGI PROSECCO WITH CHOICE OF THREE JUICES. ASK YOUR SERVER FOR TODAY'S SELECTIONS.” → “BOTTLE OF GIUSEPPE & LUIGI PROSECCO WITH CHOICE OF THREE JUICES. ASK YOUR SERVER FOR TODAY’S SELECTIONS.”

Fried Chicken & Caviar

“SIGNATURE THREE PIECE FRIED CHICKEN, 1/2 OZ PRIVATE LABEL CAVIAR, BISCUITS, SOFT SCRAMBLED EGGS & A HALF BOTTLE OF CHAMPAGNE” → “SIGNATURE THREE PIECE FRIED CHICKEN, 1/2 OZ PRIVATE LABEL CAVIAR, BISCUITS, SOFT SCRAMBLED EGGS & A HALF BOTTLE OF CHAMPAGNE”