Husk Savannah · Menu comparison

May 3 ↠ May 9

Brunch · brunch · both menus preserved with provenance

2
dishes added
0
removed
0
price changed
7
descriptions changed
15
unchanged

Added

BLUEBERRY BREAD PUDDING

Sweets · first documented appearance

CHORIZO SAUSAGE

Brunch · first documented appearance

Changed

Fried Chicken & Caviar

“SIGNATURE THREE PIECE FRIED CHICKEN, 1/2 OZ PRIVATE LABEL CAVIAR, BISCUITS, SOFT SCRAMBLED EGGS & A HALF BOTTLE OF CHAMPAGNE” → “SIGNATURE THREE PIECE FRIED CHICKEN,1/2 OZ PRIVATE LABEL CAVIAR, BISCUITS,SOFT SCRAMBLED EGGS & A HALF BOTTLEOF CHAMPAGNE”

PASTRY SELECTION

“Chocolate Strawberry Scone, Blueberry Cornmeal Financiers” → “Strawberry Frosted Donut, Cheesecake Brownie”

CAVIAR

“Chips, Sour Cream & Onion” → “Chips, Sour Cream & Onion*”

DRESSED OYSTERS

“Cocktail Sauce (6ea)” → “Cocktail Sauce (6ea)*”

MIXED GREENS

“Burnt Garlic Ceaser Dressing, Cucumber, Seeds” → “Burnt Garlic Ceaser Dressing, Radish, Carrot, Seeds”

HUSK CHEESEBURGER

“Shaved Onion, Special Sauce, Potato Wedges” → “Shaved Onion, Special Sauce, Potato Wedges*”

CAROLINA GOLD RICE CONGEE

“Fried Egg, Meadow Garlic Chili Crisp” → “Fried Egg, Meadow Garlic Chili Crisp*”