Dish · Miller & Lux: San Francisco, San Francisco
Sangiovese, Caparsa, Chianti Classico Riserva, "doccio a Matteo" Radda, Tuscany, IT 2016 (coravin)
- First documented
- 2026
- Latest documented
- September 8, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
Sangiovese, Caparsa, Chianti Classico Riserva, "Doccio a Matteo" Radda, Tuscany, IT 2016 (Coravin) is documented in the Cartelier archive as served at Miller & Lux: San Francisco in San Francisco, CA. It appears on the menu of September 8, 2026 under “RED”, listed at 40 | 160, one of 86 items served that day. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — September 8, 2026
Sangiovese, Caparsa, Chianti Classico Riserva, "Doccio a Matteo" Radda, Tuscany, IT 2016 (Coravin)
- Menu date
- September 8, 2026
- Service
- other · RED
- Price
- 40 | 160
- Source
- Official source
Served alongside — RED
- Zinfandel, Storybook, "Mayacamas Range" Napa Valley, CA 2022
- Bordeaux Blend, Château Biac, Cadillac "Félix de Biac" Côtes de Bordeaux, FR 2019
- Cabernet Sauvignon, Stonestreet, Alexander Valley "Estate" Sonoma, CA 2019
- Nebbiolo, Oddero, Langhe, Piedmont, IT 2023
- Pinot Noir, Peay, West Sonoma Coast, Sonoma, CA 2023
- Bordeaux Blend, Aperture, Alexander Valley "Miller & Lux Proprietary Blend" Sonoma County, CA 2023
More from the kitchen at Miller & Lux: San Francisco
Every appearance
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