Cartelier

Dish · Miller & Lux: San Francisco, San Francisco

46 Oz Tomahawk Ribeye

Demkota 45 Day Dry-Aged Prime Black Angus Bone-in

First documented
2026
Latest documented
September 8, 2026
Appearances
1
Description revisions
0

From the record

46 oz TOMAHAWK RIBEYE is documented in the Cartelier archive as served at Miller & Lux: San Francisco in San Francisco, CA. It appears on the menu of September 8, 2026 under “STEAKS & PLATES”, listed at 285, one of 86 items served that day. As printed, the kitchen describes it: Demkota 45 Day Dry-Aged Prime Black Angus Bone-in. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — September 8, 2026

46 oz TOMAHAWK RIBEYE

Demkota 45 Day Dry-Aged Prime Black Angus Bone-in

Menu date
September 8, 2026
Service
other · STEAKS & PLATES
Price
285
Source
Official source
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Every appearance

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