Brunch

Birch Point (Dyer Bay, ME)

Birch Point (Dyer Bay, ME)

Birch Point (Dyer Bay, ME)

Point Reyes Miyagi (Tomales Bay, CA)

Point Reyes Miyagi (Tomales Bay, CA)

Point Reyes Miyagi (Tomales Bay, CA)

Royal Miyagi (Baynes Sound, NB, CN)

Royal Miyagi (Baynes Sound, NB, CN)

Royal Miyagi (Baynes Sound, NB, CN)

Saint Simon (Saint Simon Bay, NB, CN)

Saint Simon (Saint Simon Bay, NB, CN)

Saint Simon (Saint Simon Bay, NB, CN)

Sea Cup (Charleston, SC)

Sea Cup (Charleston, SC)

Sea Cup (Charleston, SC)

Shigoku (Willapa Bay, WA)

Shigoku (Willapa Bay, WA)

Shigoku (Willapa Bay, WA)

Skookum (Little Skookum Inlet, WA)

Skookum (Little Skookum Inlet, WA)

Skookum (Little Skookum Inlet, WA)

Razor Clams (Nantucket, MA)*

Razor Clams (Nantucket, MA)*

Razor Clams (Nantucket, MA)*

served ceviche style with sangre de tigre, cucumber, trout roe

White Prawn Cocktail (Sea of Cortez)

White Prawn Cocktail (Sea of Cortez)

Lobster (Maine)

Lobster (Maine)

Dungeness Crab (Washington)

Dungeness Crab (Washington)

Selection of raw shellfish

Selection of raw shellfish

Tsar Nicoulai Estate .5 oz.

Tsar Nicoulai Golden Osetra .5 oz.

house made potato chips, crème fraîche

nectarine or strawberry

Mission figs, Pink pearl apples, melon, Shinko pear, strawberries, yogurt, pecan granola

Lavender scented baked goat cheese, Bronx grapes, Belgian endive, cucumber, vegetable crudité, crostini

sumac vinaigrette, Romano beans, early girl tomatoes, toasted seeds, ricotta salata

summer cucumbers, house labneh, pistachio dukkah, Essex feta

green goddess sauce, capers, spring onion, Reggiano, waffled potatoes, chervil

robust Oaxacan mole, chickpeas, aioli, cilantro, lime, totopos

whipped salt cod, Yukon gold potatoes, garlic, cream, Thai green chilis, house pickles, crostini

dill local halibut, smoked salmon, tuna pastrami, fromage, cucumber, seeded toast

Heart plums, cardamom honey, orange-maple whipped cream, candied walnuts

gold chanterelles, black truffle, Comté, russet potatoes, salad greens

fried eggs, tomatillos, poblano, shishitos, shell beans, salsa macha, queso fresco, tortillas

sungolds, spring onion, zucchini, mojo verde, breadcrumbs, Manchego

poached eggs, house pickles, crispy potatoes, arugula, habanero-onion salsina

baked eggs in aromatic tomatoes, summer squash, sliced jalapeno, Essex feta, flatbread

Parisian-style sliced ham, Gruyère, pain de mie, garden lettuces, French fries

Dutch crunch bun, bugré sauce, Barely Buzzed whip, grilled onion, kettle chips

hummus, Jimmy Nardello peppers, toum, snap peas, avocado chutney

French fries, herbed baby carrots, citrus beurre blanc

brown sugar-smoked bacon

house made cultured butter

fig preserves, house made cultured butter