Dish · Foreign Cinema, San Francisco
Pacific Swordfish, Sardinian Fregola, Pickled Romanesco, Sweet 100s, Salsa Verde, Gastrique
- First documented
- 2026
- Latest documented
- October 7, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
Pacific swordfish, Sardinian fregola, pickled romanesco, sweet 100s, salsa verde, gastrique is documented in the Cartelier archive as served at Foreign Cinema in San Francisco, CA. It appears on the menu of October 7, 2026 under “main features”, listed at 44, one of 41 items served that dinner. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — October 7, 2026
Pacific swordfish, Sardinian fregola, pickled romanesco, sweet 100s, salsa verde, gastrique
- Menu date
- October 7, 2026
- Service
- dinner · main features
- Price
- 44
- Source
- Official source
Served alongside — main features
- House tagliatelle pasta, golden chanterelle mushroom sugo, tarragon, heirloom tomatoes breadcrumbs, Pecorino Sardo
- Eggplant Milanese, romanesco crostata, tomato vinaigrette, Nardello peppers, sungolds, snap peas, sultana relish
- Madras curry sesame fried chicken, hummus, Bhaji greens, baby carrots, spiced honey
- Five-spice duck breast, couscous, roasted delicata squash, pomegranate, endive salad, rose petal sauce, quacklins
- Grilled brined heritage pork chop, Brentwood corn, charred shishitos, Spanish onions, mojo verde
- Grilled Akaushi Wagyu bavette, roasted fingerlings, grilled rabe, sauce gribiche, Cabernet jus
Every appearance
History grows as more menus of Foreign Cinema are preserved.