Lavender Scented Goat Cheese Baked on a Radicchio, Pluots, Crudité, Rose Endive, Crostini

From the record

Lavender scented goat cheese baked on a radicchio, pluots, crudité, rose endive, crostini is documented in the Cartelier archive as served at Foreign Cinema in San Francisco, CA. It appears on the menu of July 19, 2026 under “urban picnic”, listed at 23, one of 38 items served that day. As printed, the kitchen describes it: Lavender scented goat cheese baked on a radicchio, pluots, crudité, rose endive, crostini. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.