CATERING

seasonal poundcake, candied ginger scone, GF chocolate millet muffin, cranberry cornmeal muffin

or

pastrami reuben croissant, butter croissant, everything-fromage blanc danish, parmesan-herb biscuit

or

kouign amann, chocolate hazelnut croissant, pistachio escargot, butter croissant

or

SERVES UP TO 15

with butter + house jam SERVES UP TO 15

or

SERVES UP TO 20

liang family green tea, jade oolong, turmeric ginger, chinese breakfast

necessary coffee (choose 2 milk, oat, half + half)

roasted vegetable, classic italian, turkey goddess

or

layers of thinly sliced coppa, ham, salami + pistachio mortadella with provolone, roasted peppers & spicy olive spread on sesame focaccia SERVES 48 MINI SANDWICHES

choose tomato, basil, burrata or seasonal SERVES 36 MINI FOCACCIA

includes bag of torres chips choose sandwich OR salad SANDWICHES turkey goddess, classic italian, tuna nicoise, roasted vegetable SALADS tuna nicoise, kale caesar, hoagie salad choose cookie chocolate chip, malted ginger, oatmeal currant

SERVES 10-20

or

or

or

SERVES UP TO 20 roasted potato salad fresh fruit curried chickpea salad roasted vegetables + wheatberries calabrian cauliflower salad lemony white beans

charred scallion tzatziki, white bean + roasted garlic hummus, olive tapenade with roasted peppers, sourdough crostini SERVES UP TO 15

green goddess dip SERVES UP TO 15

traditional accompaniments, sourdough crostini SERVES UP TO 15

coppa, salami, pastrami, pâté, dijon, olives, nuts, sourdough crostini SERVES UP TO 15

SERVES 8-10

single layer with whipped labneh icing SERVES 10-15

chocolate chip, oatmeal currant, malted ginger, biscotti, black walnut sable

or

jam bar (v), olive oil brownies, chocolate chip cookie, biscotti, seasonal poundcake

or