Dish · High Street, Philadelphia
Tonnarelli + Clams, Saffron, Caselvetrano Olives, Lemon, Fennel
- First documented
- 2026
- Latest documented
- September 25, 2026
- Appearances
- 2
- Description revisions
- 0
From the record
tonnarelli + clams, saffron, caselvetrano olives, lemon, fennel is documented in the Cartelier archive as served at High Street in Philadelphia, PA. It appears on the menu of September 25, 2026 under “PASTA”, listed at 27, one of 49 items served that dinner. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — September 25, 2026
tonnarelli + clams, saffron, caselvetrano olives, lemon, fennel
- Menu date
- September 25, 2026
- Service
- dinner · PASTA
- Price
- 27
- Source
- Official source
Served alongside — PASTA
More from the kitchen at High Street
Every appearance
September 25, 2026tonnarelli + clams, saffron, caselvetrano olives, lemon, fennel 27officialSeptember 25, 2026tonnarelli + clams, saffron, caselvetrano olives, lemon, fennel 27official
History grows as more menus of High Street are preserved.