Dish · High Street, Philadelphia
Happy Valley Burger, Jalapeno Aioli, Habanero Cheddar, Black Lime Shredduce, Red Onion, French Fries
- First documented
- 2026
- Latest documented
- September 25, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
happy valley burger, jalapeno aioli, habanero cheddar, black lime shredduce, red onion, french fries is documented in the Cartelier archive as served at High Street in Philadelphia, PA. It appears on the menu of September 25, 2026 under “SANDWICHES”, listed at 24, one of 55 items served that lunch. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — September 25, 2026
happy valley burger, jalapeno aioli, habanero cheddar, black lime shredduce, red onion, french fries
- Menu date
- September 25, 2026
- Service
- lunch · SANDWICHES
- Price
- 24
- Source
- Official source
Served alongside — SANDWICHES
- cured salmon toast, trout roe, horseradish cream cheese, pickled shallots, dill
- fried green tomato + heirloom tomato, tonnato sauce, basil, burrata, seeded challah bun
- crispy chicken caesar hoagie, lacinato kale, parmesan, sesame
- roast pork, seeded hoagie roll, broccoli rabe kimchi, provolone
- pastrami or smoked turkey reuben, caraway rye, gruyere, kraut, russian dressing
More from the kitchen at High Street
Every appearance
History grows as more menus of High Street are preserved.