High Street · Menu comparison

October 27 ↠ November 10

Brunch · brunch · both menus preserved with provenance

15
dishes added
15
removed
0
price changed
0
descriptions changed
45
unchanged

Added

fruity red

WINE BY THE GLASS · first documented appearance

unleaded pilsner

ZERO PROOF · first documented appearance

ginger yogurt, malted granola, honey, fresh figs

A LITTLE SOMETHING · first documented appearance

butter croissant sandwich, herby scrambled eggs, brie noblette

BRUNCH-Y · first documented appearance

baked eggs, tomato sauce, feta, calabrian chili, grilled focaccia

BRUNCH-Y · first documented appearance

brioche french toast, lemon curd mascarpone, malted maple

BRUNCH-Y · first documented appearance

delicata squash, burrata, honey, calabrian chili, oregano

PIZZA · first documented appearance

punterelle + chicories, anchovy, garlic, lemon, shaved pecorino

SALADS · first documented appearance

rye berries, chicories, almonds, cider vinaigrette, roasted squash, green apple, birchrun blue cheese

SALADS · first documented appearance

local lettuces, almond dukkah, feta, green coriander vinaigrette

SALADS · first documented appearance

kale caesar, tahini dressing, pepitas, parmesan, baguette crisps

SALADS · first documented appearance

turkey goddess, seeded challah bun, b+g mayo, heirloom tomato

SANDWICHES · first documented appearance

crispy chicken caesar hoagie, lacinato kale, parmesan, tahini

SANDWICHES · first documented appearance

smoked pastrami reuben, caraway rye, russian dressing, kraut, gruyere

SANDWICHES · first documented appearance

slow-roast pork shoulder, seeded roll, provolone, kimchi rabe, longhot

SANDWICHES · first documented appearance

Removed

savory red

Preserved in the archive

ted segers

Preserved in the archive

ginger yogurt, malted granola, honey, candied walnuts

Preserved in the archive

butter croissant sandwich, herby scrambled eggs, red cat

Preserved in the archive

baked eggs, tomato sauce, feta, jimmy nardellos, basil, grilled focaccia

Preserved in the archive

brioche french toast, lemon curd mascarpone, fresh figs, malted maple

Preserved in the archive

rye berries, escarole, almonds, cider vinaigrette, roasted squash, dried cherries, birchrun blue cheese

Preserved in the archive

smoked salmon, celery, fennel, medjool dates, lemon, shallots, mint

Preserved in the archive

olive oil poached tuna, fingerlings, frisee, olive, jammy egg, dill

Preserved in the archive

lacinato kale + chicory caesar, tahini dressing, parmesan, pumpkin seeds, baguette crisps

Preserved in the archive

egg salad, toasted sourdough, iceberg lettuce, dill, trout roe

Preserved in the archive

smoked turkey goddess, seeded challah bun, b+g mayonnaise, watercress, heirloom tomato

Preserved in the archive

crispy chicken caesar hoagie, tahini, lacinato kale, parmesan

Preserved in the archive

pastrami reuben, caraway rye, gruyere, kraut, russian dressing

Preserved in the archive

delicata squash, burrata, honey, calabrian chile, oregano

Preserved in the archive