Cartelier

High Street · Menu comparison

August 15 August 29

Brunch · brunch · both menus preserved with provenance

14
dishes added
14
removed
9
price changed
21
descriptions changed
15
unchanged

Added

latte, cappuccino, cortado, mocha

COFFEE, TEA + MORE · first documented appearance

big red

WINE BY THE GLASS · first documented appearance

assortment of four

A LITTLE SOMETHING · first documented appearance

ginger yogurt, malted granola, fresh figs

A LITTLE SOMETHING · first documented appearance

tomato-cucumber gazpacho

A LITTLE SOMETHING · first documented appearance

cipollini onion bialy, smoked whitefish, all the fixins

BRUNCH-Y · first documented appearance

baked eggs, tomato sauce, broccoli rabe, parmesan, basil, grilled focaccia

BRUNCH-Y · first documented appearance

two eggs, bacon, sourdough toast, crispy old bay potatoes

BRUNCH-Y · first documented appearance

spelt baguette french toast

BRUNCH-Y · first documented appearance

stracciatella, heirloom tomatoes, stone fruit, basil, toasted garlic

SALADS · first documented appearance

whole grains, za’atar vinaigrette, gem lettuce, cucumber, sheep’s feta, tomato, parsley, castelvetrano olive

SALADS · first documented appearance

romaine, tahini caesar dressing, parmesan, baguette crisps

SALADS · first documented appearance

smoked turkey goddess

SANDWICHES · first documented appearance

pistachio mortadella

SANDWICHES · first documented appearance

Removed

rosé

Preserved in the archive

ginger yogurt, malted granola, blueberry

Preserved in the archive

watermolon gazpacho

Preserved in the archive

mortadella + grissini

Preserved in the archive

cipollini onion bialy

Preserved in the archive

baked eggs

Preserved in the archive

two eggs

Preserved in the archive

blueberry dutch baby

Preserved in the archive

stracciatella

Preserved in the archive

whole grains

Preserved in the archive

romaine

Preserved in the archive

smoked turkey club

Preserved in the archive

ham + butter on spelt baguette

Preserved in the archive

roast pork

Preserved in the archive

Changed

today’s pastries

Supplement 24

espresso + milk

5/6 5/ 6

chilled red

15 16

bloody mary

16

spritz happens

16

forbidden waters

16

peel or no peel

16

velvet noir

16

manoff

12 12 can

espresso + milk

latte, cappuccino, cortado, mocha” →

tea

hot or iced” → tea hot or iced

bubbly

wayvine pet-nat nottingham, PA galen glen chambourcin andreas, PA” → wayvine pet-nat nottingham, PA

light white

lieu dit chard-sauv blanc santa barbara, CA pray tell pinot-merlot philadelphia, PA” → bow & arrow chard blend willamette valley, OR

fruity white

galen glen gruner veltliner andreas, PA channing daughters red blend long island, NY” → galen glen gruner veltliner andreas, PA

chilled red

” → pray tell pinot-merlot philadelphia, PA

goes with everything red

” → barbichette le rouge finger lakes, NY

bloody mary

our market street recipe vodka, tequila, or gin dark rum, cognac, banana liqueur, citrus” → our market street recipe vodka, tequila, or gin

peel or no peel

” → dark rum, cognac, banana liqueur, citrus

mocktail

bartender's choice” → bartender’s choice

today’s pastries

” → assortment of four

nduja scrambled eggs on toast

pecorino, scallions” → nduja scrambled eggs on toast, pecorino, scallions

butter croissant sandwich

herby scrambled eggs, red cat” → butter croissant sandwich, herby scrambled eggs, red cat add ham, bacon, or avocado +3

brunch pizza

tomato sauce, farm eggs, rosemary potatoes, country sausage” → brunch pizza, tomato sauce, farm eggs, rosemary potatoes, country sausage

jersey tomato

mozzarella, basil, parmesan” → jersey tomato, mozzarella, basil, parmesan

pepperoni

tomato sauce, burrata, calabrian chili, red onion, honey” → pepperoni, tomato sauce, burrata, calabrian chili, red onion, honey

fennel sausage

tomato sauce, roasted long hots, rabe pesto” → fennel sausage, tomato sauce, roasted long hots, rabe pesto

poached shrimp + gem lettuce salad

thousand island dressing, avocado, little tomato, crispy shallots, egg” → poached shrimp + gem lettuce salad, thousand island dressing, avocado, little tomato, crispy shallots, egg

cured salmon toast

trout roe, horseradish cream cheese, pickled shallots, dill” → cured salmon toast, trout roe, horseradish cream cheese, pickled shallots, dill

crispy chicken caesar hoagie

tahini, lacinato kale, parmesan” → crispy chicken caesar hoagie, tahini, lacinato kale, parmesan

pastrami on caraway rye

slaw, guldens mustard, russian dressing” → pastrami on caraway rye, slaw, guldens mustard, russian dressing