Cartelier

Dish · Aquavit, New York

Carrot Cake

lemon mousse, whipped crème fraîche, walnuts

First documented
2026
Latest documented
April 23, 2026
Appearances
1
Description revisions
0

From the record

CARROT CAKE is documented in the Cartelier archive as served at Aquavit in New York, NY. It appears on the menu of April 23, 2026 under “THIRD”, one of 25 items served that lunch. As printed, the kitchen describes it: lemon mousse, whipped crème fraîche, walnuts. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — April 23, 2026

CARROT CAKE

lemon mousse, whipped crème fraîche, walnuts

Menu date
April 23, 2026
Service
lunch · THIRD
Price
None
Source
Official source
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Every appearance

History grows as more menus of Aquavit are preserved.