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Official source
SAVAGE FOOD
2026-03-23 · dinner · 15 items
KOMBU-CURED SEA BASS FAUX NIGIRI WITH PUFFED BREAD AND KIMCHI EMULSION
12€
FALAFEL IN PITA BREAD WITH TAHINI SAUCE
11€
OXTAIL TAKOYAKI WITH TONKATSU SAUCE AND FURIKAKE
11€
PATATAS BRAVAS WITH BLACK GARLIC BUTTER AND BRAVA SAUCE
11€
PORK DUMPLINGS WITH SMOKED CHILI EMULSION AND TORREZNO POPCORN
14€
SMOKED EGGPLANT WITH YOGURT SAUCE, CANE HONEY AND DUKKAH
12€
SEA TIRADITO WITH PASSION FRUIT SAUCE, SWEET POTATO, AND PLANTAIN CHIPS
12€
BLACK AGUACHILE OF PRAWNS WITH CORN TOAST AND AVOCADO CREAM
15€
IBERIAN PORK KATSU SANDO WITH PIPARRA PEPPER SAUCE
16€
PASTRAMI ON BRIOCHE WITH CRUNCHY PICKLE AND TRUFFLED COLESLAW
18€
BLUEFIN TUNA SASHIMI WITH SPINACH, ALMOND SAUCE, AND KOREAN NOODLES
18€
SIRLOIN (150G) WITH BLACK GARLIC CHIMICHURRI AND SEASONAL SIDES
23€
MARINATED CHICKEN SSAM WITH AJÍ AMARILLO SAUCE AND PICKLES
12€
CHOCOLATE AND MISO COULANT WITH AJÍ AMARILLO AND COCOA SAUCE
8€ · Supplement 2
CHEESECAKE WITH WHITE CHOCOLATE, PISTACHIO, AND RASPBERRY ICE CREAM
8€
Provenance
- Source
- salmonguru.es
- Captured
- 2026-11-15
- Document date
- restaurant metadata
- sha256
- 844d3cb021955c9a…