St. JOHN Bread and Wine

Lunch

September 3, 2026 · lunch · 30 items

Official source

Signature dishes

• Anchovy Toast×1
• Apple and Calvados Trifle×1
• Apple Sorbet and Polish Vodka×1
• Bread and Butter Pudding, Butterscotch Sauce×1
• Chicken Liver Toast and Brandied Prune×1
• Chips×1
• Courgette, Lentils and Yoghurt×1
• Crispy Pig’s Skin, Chicory and Mustard×1
• Damson Ice Cream×1
• Dark Chocolate Pot, Earl Grey Prune and Hazelnut Biscuit×1
• Duck Leg, Carrots and Aioli×1
• Eccles Cake and Lancashire Cheese×1
• Faggots, Broad Beans and Mint×1
• Fennel and Cheddar×1
• Greens×1
• Grilled Mackerel, Beetroot and Horseradish×1
• Grilled Saddleback, Borlotti Beans and Anchovy×1
• Kohlrabi, Cucumber and Chervil×1
• Madeleines Half Dozen (fifteen minutes)×1
• Madeleines One Dozen (fifteen minutes)×1
• Mirabelle Plum and Almond Eton Mess×1
• Olives×1
• Potted Suckling Pig×1
• Roast Goat, Chickpea and Green Sauce×1
• Salad×1
• Salt Pollock, Potato and Mayonnaise×1
• Smoked Cod’s Roe, Egg and Cress×1
• Strawberry Rice Pudding×1
• Sweetcorn Soup and Brown Shrimp×1
• Tomato, Lovage and Capers×1