Dish · Pavyllon London, London
Beetroot AND Spinach Ravioli
Celery extraction, roasted corn extraction, turnip juice and parsley oil
- First documented
- 2026
- Latest documented
- October 15, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
BEETROOT AND SPINACH RAVIOLI is documented in the Cartelier archive as served at Pavyllon London in London. It appears on the menu of October 15, 2026 under “VEGETABLES”, listed at 20, one of 66 items served that dinner. As printed, the kitchen describes it: Celery extraction, roasted corn extraction, turnip juice and parsley oil. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — October 15, 2026
BEETROOT AND SPINACH RAVIOLI
Celery extraction, roasted corn extraction, turnip juice and parsley oil
- Menu date
- October 15, 2026
- Service
- dinner · VEGETABLES
- Price
- 20
- Source
- Official source
Served alongside — VEGETABLES
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Every appearance
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