Dessert

Cocoa Nibs, White Chocolate Ice-Cream

Chamomile is one of the most ancient medicine herbs known to mankind. This soothing blend is full of flavour and fragrance derived from the Greek name, Khamaimelon, which translates to Kamai(earth) and Melon(apple).

A soothing base of spicy Ginger with uplifting Lemongrass, this full-flavoured infusion is refreshing and ideal for aiding digestion.

Made from the finest English Mitcham black peppermint, this infusion is fresh, aromatic and bright.

Full-bodied and high in antioxidants, this herbal infusion has a vibrant amber-red tint with a sweet and nutty character.

This tea is hand-pressed and fired in a wok, producing a Pale-Yellow liquor.

This Green Tea, left to absorb the floral fragrance of the delicate Jasmine Blossom, is a calming and irresistible cup.

A seasonal single estate tea from the lush gardens of Assam, known for its malty and rich character.

From the beautiful Namring Tea Estate in the Himalayan foothills of Darjeeling comes our second flush. A light and fragrant black tea famed for its distinct muscatel character.

Black Tea blended with warm Indian spices, traditionally known as ‘Masala Chai’, served with milk.

This tea blends the finest Ceylon Orange Pekoe and natural bergamot oils to create a distinct Earl Grey. With an exceptional aroma and flavour profile that is light and zesty, this tea produces a deliciously fragrant cup