The Frenchette Group

Restaurant group · New York, New York, United States

3 houses in the archive, run by Lee Hanson, Riad Nasr.

The Frenchette Group is a New York City restaurant company led by chefs Riad Nasr and Lee Hanson. The two first worked together at Restaurant Daniel in the early 1990s and opened their own restaurant, Frenchette, in TriBeCa in 2018. The group has since opened Frenchette Bakery (2020), with a later location at the Whitney Museum, and Le Rock at Rockefeller Center, and in 2024 it reopened Le Veau d'Or, an Upper East Side bistro dating from 1937.

frenchettenyc.com