Dish · Elkano, Getaria
Artisan Sourdough Bread
- First documented
- 2025
- Latest documented
- November 13, 2025
- Appearances
- 4
- Description revisions
- 0
From the record
Artisan sourdough bread is documented in the Cartelier archive as served at Elkano in Getaria, Gipuzkoa. It appears on the menu of November 13, 2025 under “Sant Estève Menu”, one of 29 items served that tasting. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — November 13, 2025
Artisan sourdough bread, Picual extra virgin olive oil, and Mallorcan olives
- Menu date
- November 13, 2025
- Service
- tasting · Sant Estève Menu
- Price
- None
- Source
- Official source
Served alongside — Sant Estève Menu
More from the kitchen at Elkano
Every appearance
November 13, 2025Artisan sourdough bread, Picual extra virgin olive oil, and Mallorcan olivesofficialNovember 13, 2025Artisan sourdough bread, Picual extra virgin olive oil, and Mallorcan olivesofficialNovember 13, 2025Artisan sourdough bread, Picual extra virgin olive oil, and Mallorcan olivesofficialNovember 13, 2025Artisan sourdough bread, Picual extra virgin olive oil, and Mallorcan olivesofficial
History grows as more menus of Elkano are preserved.