Dinner

ONE HITTERS

• SURF + TURF

  7

  wagyu beef tartare, kaluga caviar*

• GARBANZO SOPE

  5

  lime, cabbage + carrot slaw

• BRISKET

  7

  avocado puree, queso fresco

• CRAB CAKE

  8

  guajillo goat cheese, corn pico

MARISCOS

• SALMON CEVICHE

  20

  salsa macha, citrus

• CRAB CLAWS

  28

  mojo verde, jicama

• CHARRED OCTOPUS

  22

  aji amarillo, encurtidos, jicama

VEGETALES

• REFRIED LENTILS

  15

  hoja santa creme fraiche

• TIJUANA CAESAR

  21

  little gem, poblano, chorizo

• BROCCOLINI

  16

  carrot sauce, figs, corn nuts

• BEETS

  15

  ajo blanco, pistachio, grapefruit

• OKRA + SHISHITOS

  18

  pistachio salsa macha, hoja santa

HAND-MADE MASA

• SQUASH TETELA

  22

  mayan hummus, black beans

• CHORIZO MOLOTES

  21

  salsa roja, refried beans

• DUCK CONFIT TLACOYO

  26

  cherry mole, orange

• EL MACHETE

  32

  cut to order

GRILL

• GUAJILLO CHICKEN

  34

  mole madre, potato hash

• PORK AL PASTOR

  39

  berkshire secreto, pineapple butter

• TAMARIND HALIBUT

  42

  sweet corn, huitlacoche rice

• CARNE ASADA

  64

  chayote salad, molcajete style salsa

• WHOLE FISH

  MKT

  “divorced”, herb salad

DULCES

• KEY LIME

  13

  guava, shortbread

• MEXICAN CHOCOLATE

  14

  pot de creme, crispy meringue

• BUÑUELO

  13

  crisp pastry, coffee gelato, orange, hazelnuts

• ELEGANTE EXPERIENCE

  $99 per person

WINE BY THE GLASS

• Cielo Cellars Prosecco, Veneto, Italy NV

  SPARKLING 14

• Raventos, Blanc de Blancs

  SPARKLING 16

• Pierre Sparr Crémant Brut Rosé, Alsace, France NV

  SPARKLING 18

• Novas Sauvignon Blanc, Maipo Valley, Chile, 2022

  WHITE/ROSE 15

• Familia Montaña, Blanco Rioja, Spain 2020

  WHITE/ROSE 16

• Pichot Vouvray, Chenin Blanc, Loire Valley, France 2022

  WHITE/ROSE 17

• Basa Lore Txakoli, Rosé, Basque, Spain 2022

  WHITE/ROSE 15

• Artuke Tinto Rioja, Spain 2022

  RED 15

• Honoro Vera, Cabernet Sauvignon, Jumilla, Spain 2020

  RED 17

• Breca, Grenacha, Munébrega, Spain 2019

  RED 17

• Cuvelier Los Andes, Malbec, Mendoza, Argentina 2018

  RED 18

COCKTAILS

• LEGIT MICHELADA

  12

  Pacifico or Negra Modelo

• CAFE BESOS

  18

  Mezcal, Espresso, Licor 43, Orange

• TIO ROSSO

  17

  Townes Vodka, grapefruit soda, rosemary

• ESTRELLITA

  17

  El Dorado Rum, Pear, Lemon, Allspice

• CHERRY MOON

  17

  Buffalo Trace, Cherry, Lemon, Vanilla

• NEGRONI CAFE

  18

  Cocoa-nib infused Campari, Sweet Vermouth, Desolas Mezcal

• LA FAMOSA

  18

  Sotol, Blood Orange, Strega, Aperol

• EL CARLITOS

  18

  Derrumbes Salmiana, hickory salt

• JAMAICA MEZCAL

  19

  Banhez Ensemble, hibiscus, gusano salt

• COCO LOCO

  18

  Cimmaron Blanco, Coconut, Lime, Nutmeg

• PAPI TROPICAL

  18

  Uruapan Charanda Blanco, Cazcabel Blanco, Passion Fruit

• LIMONADA STAND

  12

  Ace's Bell Pepper Jamaica-Hibiscus Pear Lemonade

• AGAVE FLIGHT PLANS

  curated by El Carlos Elegante ROTATES MONTHLY