Dish · Ruby, Copenhagen

Cheese & Smoke

Økologisk brioche / 140g oksekødsbøf / Økologisk lagret cheddar / Ketchup / Dijonmayo / Pickles / Salat / Bacon

First documented
2025
Latest documented
April 10, 2025
Appearances
1
Description revisions
0

From the record

Cheese & Smoke is documented in the Cartelier archive as served at Ruby in Copenhagen. It appears on the menu of April 10, 2025 under “BURGERS & HOVED RETTER”, listed at 115,-, one of 49 items served that day. As printed, the kitchen describes it: Økologisk brioche / 140g oksekødsbøf / Økologisk lagret cheddar / Ketchup / Dijonmayo / Pickles / Salat / Bacon. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — April 10, 2025

Cheese & Smoke

Økologisk brioche / 140g oksekødsbøf / Økologisk lagret cheddar / Ketchup / Dijonmayo / Pickles / Salat / Bacon

Menu date
April 10, 2025
Service
other · BURGERS & HOVED RETTER
Price
115,-
Source
Official source
Open this menu →

Served alongside — BURGERS & HOVED RETTER

More from the kitchen at Ruby

Every appearance

April 10, 2025Økologisk brioche / 140g oksekødsbøf / Økologisk lagret cheddar / Ketchup / Dijonmayo / Pickles / Salat / Baconofficial

History grows as more menus of Ruby are preserved.