Dish · Husk Charleston, Charleston

Romorantin

Anjou Pear, Candied Lemon Peel, Citrus Blossom

First documented
2026
Latest documented
October 26, 2026
Appearances
1
Description revisions
0

From the record

ROMORANTIN is documented in the Cartelier archive as served at Husk Charleston in Charleston, SC. It appears on the menu of October 26, 2026 under “FRANCE-LOIRE”, listed at 83, one of 95 items served that day. As printed, the kitchen describes it: Anjou Pear, Candied Lemon Peel, Citrus Blossom. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — October 26, 2026

ROMORANTIN

Anjou Pear, Candied Lemon Peel, Citrus Blossom

Menu date
October 26, 2026
Service
other · FRANCE-LOIRE
Price
83
Source
Official source
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Ingredients named

Every appearance

History grows as more menus of Husk Charleston are preserved.