Husk Charleston · Menu comparison
November 3 ↠ November 5
DINNER · dinner · both menus preserved with provenance
- 1
- dishes added
- 1
- removed
- 0
- price changed
- 4
- descriptions changed
- 17
- unchanged
Added
SOUTH CAROLINA SWEET POTATO RUM CAKE
Desserts · first documented appearance
Removed
APPLE DAPPLE CAKE
Preserved in the archive
Changed
MEXICAN CHOCOLATE CAKE
“Devil’s Food Cake, Italian Meringue Buttercream, Cinnamon, Chilis suggested wine pairing: Fot Li “Fórmula Antiga” Vermouth - 9” → “Devil’s Food Cake, Italian Meringue Buttercream, Cinnamon, Chilis”
RICE PUDDING BRÛLÉE
“Carolina Gold Rice, Local Citrus, Buttermilk Sherbet suggested wine pairing: Andoyse Du Hayot - 16” → “Carolina Gold Rice, Local Citrus, Buttermilk Sherbet”
SEASONAL SCOOPS
“Choice of: Chocolate Peanut Butter, Apple Butter & Goat Cheese, Creamsicle Sherbet suggested wine pairing: Domaine Dentelle - 18” → “Choice of: Chocolate Peanut Butter, Apple Butter & Goat Cheese, Creamsicle Sherbet”
MONT NOIR
“Elijah Craig Toasted Private Barrel, Ramazzotti Amaro, Cold Brew, Coffee Liqueur, Orange Cream” → “Elijah Craig Toasted Private Barrel, Ramazzotti Amaro, Cold Brew, Coffee Liqueur, Orange Cream”