Husk Charleston · Menu comparison
July 20 ↠ July 21
Supper · supper · both menus preserved with provenance
- 1
- dishes added
- 1
- removed
- 0
- price changed
- 7
- descriptions changed
- 27
- unchanged
Added
CH 2cTEL FARMS PASTRAMI BRISKET
Supper · first documented appearance
Removed
CHÂTEL FARMS PASTRAMI BRISKET
Preserved in the archive
Changed
BURNING BUSH
“Murrel’s Row Gin, Italicus, Rosemary, Black Pepper, Lemon, Soda” → “Murrel 27s Row Gin, Italicus, Rosemary, Black Pepper, Lemon, Soda”
TIDE TO TABLE
“Agwé Rum, Falernum, Blueberries, Mint, Lime, Sugar, Saline” → “Agw 27e Rum, Falernum, Blueberries, Mint, Lime, Sugar, Saline”
PRIVATE PLANE
“Husk’s Larceny Private Barrel Bourbon, Amaro Nonino, Aperol, Lemon” → “Husk 27s Larceny Private Barrel Bourbon, Amaro Nonino, Aperol, Lemon”
Husk Old-Fashioned
“HUSK’S BUFFALO TRACE SINGLE BARREL, RYE, BITTERS, ORANGE PEEL, SORGHUM SYRUP” → “HUSK 27S BUFFALO TRACE SINGLE BARREL, RYE, BITTERS, ORANGE PEEL, SORGHUM SYRUP”
STEAMBOAT CREEK OYSTERS*
“Cocktail Sauce, Jalapeño & Cucumber Mignonette, Lemon” → “Cocktail Sauce, Jalape f1o & Cucumber Mignonette, Lemon”
BLUE RIDGE RABBIT
“Corn & Mushroom Sucatash, Cowhorn Peppers, Cherry Tomatoes, Okra” → “Corn & Mushroom Sucatash, Cowhorn Peppers, Tomatoes, Okra”
JOYCE FARMS CHICKEN
“Baba Ghanoush , Shishito, Spiced Steen’s” → “Baba Ghanoush , Shishito, Spiced Steen 27s”