Cartelier

Husk Charleston · Menu comparison

July 7 ↠ July 8

Supper · supper · both menus preserved with provenance

0
dishes added
0
removed
1
price changed
1
descriptions changed
30
unchanged

Changed

22OZ ABERDEEN ANGUS RIBEYE*

135 ↠ 115

22OZ ABERDEEN ANGUS RIBEYE*

“Garlic & Thyme Butter, Chanterelle” → “Garlic & Thyme Butter, Mushrooms, Chimichurri Red Wine Jus”