wine · FIG, Charleston
Barbera, Oddero, Barbera D'alba Superiore, Piedmont, IT '24
- First documented
- 2026
- Latest documented
- November 7, 2026
- Appearances
- 2
- Description revisions
- 0
From the record
BARBERA, Oddero, Barbera d'Alba Superiore, Piedmont, IT '24 is documented in the Cartelier archive as served at FIG in Charleston, South Carolina. It appears on the menu of November 7, 2026 under “Wines By The Bottle: Italy Red Varieties”, listed at 72, one of 237 items served that wine. Every appearance below preserves the menu exactly as published — source, hash, and date — so this drink can be read as it stood on any documented evening.
The drink through time
Each appearance preserves the exact description as it was printed.
As printed — November 7, 2026
BARBERA, Oddero, Barbera d'Alba Superiore, Piedmont, IT '24
- Menu date
- November 7, 2026
- Service
- wine · Wines By The Bottle: Italy Red Varieties
- Price
- 72
- Source
- Official source
Served alongside — Wines By The Bottle: Italy Red Varieties
- BARBERA-NEBBIOLO, San Fereolo, 'Austri,' Langhe, Piedmont, IT '17
- CORVINA-etc., Monte Dall'Ora, 'Saseti,' Valpolicella Classico, Veneto, IT '25
- CORVINA–etc., Giuseppe Quintarelli, Valpolicella Classico Superiore, Veneto, IT '19
- FRAPPATO, Lamoresca, 'Nerocapitano,' Sicily, IT '25
- FRAPPATO, Occhipinti, 'Il Frappato,' Vittoria, Sicily, IT '24
- NEBBIOLO, Ar.Pe.Pe., 'Rosso di Valtellina,' Lombardy, IT '23
More from the bar at FIG
Every appearance
November 7, 2026BARBERA, Oddero, Barbera d'Alba Superiore, Piedmont, IT '24 72officialNovember 7, 2026BARBERA, Oddero, Barbera d'Alba Superiore, Piedmont, IT '24 18official
History grows as more menus of FIG are preserved.