REALE TASTING MENU

The menu should be ordered by the entire table

A choice of maximum other 3 dishes from the A’ la Carte Menu may be added to the tasting menu at the price of 30 € each

Minimum 3 dishes per person

Many of our preparations are made using fresh ingredients and are subject to blast-chilling and freezing in our kitchen, for food safety or operational requirements, and regenerated at the time of service where applicable.

Some ingredients - including salt cod - are purchased frozen or deep-frozen at source.

Fish intended to be consumed raw or practically raw undergoes preventive parasite treatment by freezing, in compliance with Regulation (EC) No 853/2004 and Ministerial Decree of July 17, 2013.

Our bread is freshly baked in our laboratory/in-house kitchen and, where necessary, blast-chilled and regenerated prior to service.

INGREDIENTS, ALLERGENS, and PREPARATION TECHNIQUES for each dish are detailed item by item in the sheet accompanying this menu. In any case, we kindly invite guests with allergies or food intolerances to inform our staff when placing their order.