Cartelier structured record
Official source
Lunch
2026-08-18 · lunch · 53 items
Veggie Crunch Burger
Crispy 3-grain falafel patty, edamame hummus, smoky apple bbq, pickled red cabbage, fattoush slaw
130
Premium Beef Burger
180g house-ground black angus, classic burger bun, baby gem, tomato, red onion, pickle gherkin, aioli
180
Double Cheese Smash
2 x 90g house-ground black angus, classic burger bun, cheddar, baby gem, tomato, red onion, pickle gherkin, aioli
200
Tuna Melt Sandwich
Fresh sourdough focaccia, tuna, mayo, tomato, cheddar, mozzarella, bread and butter zucchini pickles, aioli
140
Chicken Katsu Sando
Japanese milk bread, miso maple butter, purple cabbage slaw, gari, purple potato chips
160
Roasted Truffle Chicken Croissant
Pulled roast chicken in truffle mayo, arugula, torched white cheddar, jalapeño honey, fresh shallots
160
1 Pcs Tiger Prawn
Lemon, watercress
45
200g Chicken Skewer
Tahini marinated, chicken jus, lemon
130
170g Line-Caught Fish Of The Day
Fish bone jus, lemon, watercress
185
300g Baby Back Pork Ribs
Hoisin basted, burnt lime, mint
200
200g Angus Churrasco
Skewered bourbon & peppercorn glazed tenderloin
480
Wagyu Picanha Mb 6+ 200g
Beef jus, thyme
500
or
Wagyu Picanha Mb 6+ 400g
Beef jus, thyme
900
Fried egg
20
Jalapeño
15
Onion marmalade
20
Avocado
25
Cheddar cheese
20
Crispy bacon
30
Fries
50
Chimichurri
20
Cafe de paris butter
15
Tahini yoghurt
15
Togarashi dressing
15
Spicy chilli crunch
20
Capers butter sauce
15
Hollandaise
15
Tartar sauce
15
Sambal matah
15
Potato puree, chives, olive oil
75
Sautéed vegetables, black sesame goma dare
80
Hand cut fries, rosemary salt, aioli
80
Pomegranate & quinoa tabbouleh
90
Potato flat bread, edamame hummus
90
golden hazelnut dukkah
Linguine Al Mare
Mixed seafood, brown butter sauce, fresh herbs, cherry tomato, lemon zest
220
Osso Buco Mafaldine
8-hour braised veal osso buco, tomato, spinach, pangrattato, gremolata
200
Caesar Salad
Baby romaine, medium boiled egg, parmesan, anchovy, crispy bacon, sourdough crisp, caesar dressing
150 · Supplement 40
Quinoa Verde
Green vegetables, red quinoa, toasted seeds, roasted red onion vinaigrette
170
Tuna Ceviche Salad
Spicy compressed pomelo, avocado, fried sushi rice, green mango, peanuts, sesame, fresh mint
160
Robust Greek Salad
Heirloom tomato, cucumber, kalamata olives, red onion, caraway marinated feta, oregano, red wine vinaigrette
140 · Supplement 70
Burrata Con Anatra
Duck prosciutto, tomato variety, Italian basil, balsamic glaze, sourdough toast, olive & garlic crumble
280
Cheese Platter
Three fine cheeses served with crackers, grissini, poached pear, nutmeg fruit, grapes
340
Pesca Charcuterie Board
Selection of house-cured fish, mussel escabeche, smashed avocado, almond skordalia, toasted black bread, pickles
370
Viande Charcuterie Board
Selection of imported and house-cured meat, toasted sourdough, nutmeg fruit, pickles mustard, date puree
420
Triple-Mousse Cake
Espresso, white chocolate, cacao, raspberry sorbet, toffee glaze, cashew praline
110
Caramel Cherry Pudding
Baked caramel pudding, vanilla gelato, fresh bing cherry compote, torched meringue
120
Mini Churro Donuts
Cinnamon sugar coated, with crème anglaise and chocolate dips
100
Fruit Platter
7 seasonal fruits
110
Gelato
Vanilla, chocolate, cinnamon honey, strawberry, salted caramel, yuzu
40/Scoop
Sorbet
Lime, raspberry, coconut, mango, passion fruit
30/Scoop · Supplement 10
salted caramel
Dark chocolate, honey comb, sea salt
65
strawberry cream
White chocolate, strawberry, choc pops
60
vanilla pod
Milk chocolate, marshmallow, sprinkles
60
Provenance
- Source
- kudeta.com
- Captured
- 2026-11-15
- Document date
- restaurant metadata
- sha256
- 7a222e01c85f2238…