Cartelier

Dish · The French Laundry, Yountville

Pierre-yves Colin-morey, "passetemps," 1ER CRU

2018

First documented
2026
Latest documented
September 15, 2026
Appearances
1
Description revisions
0

From the record

PIERRE-YVES COLIN-MOREY, "PASSETEMPS," 1ER CRU is documented in the Cartelier archive as served at The French Laundry in Yountville, CA. It appears on the menu of September 15, 2026 under “BURGUNDY - SANTENAY”, listed at 410, one of 167 items served that wine. As printed, the kitchen describes it: 2018. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.

The dish through time

Each appearance preserves the exact description as it was printed.

As printed — September 15, 2026

PIERRE-YVES COLIN-MOREY, "PASSETEMPS," 1ER CRU

2018

Menu date
September 15, 2026
Service
wine · BURGUNDY - SANTENAY
Price
410
Source
Official source
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Every appearance

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