Yountville, CA
Brunch
brunch · 13 items · Official source
Brunch
brentwood corn, parmesan, garden cucumbers pickled red onions, buttermilk dressing
maple syrup, hoc sauce gravy
corn tortillas, salsa verde, cilantro sour cream, sunny side up hen egg
silverado strawberries, hazelnut crumble garden basil
Dinner
green goddess, cucumbers, crispy shallots, parsley, brokaw avocado
pomme puree, glazed mushrooms, red wine reduction
pickles, coleslaw, bbq sauce
pomegranate seeds, marshal farms honey, griddled fruit bread
k+m chocolate, strawberry & bourbon caramel sauces pearson farms pecans
menu additions are subject to availability
*thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of foodborne illness. young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
- Source
- thomaskeller.com
- Captured
- September 13, 2026
- Document date
- filename
- Verification
- Official source