Savannah, GA
Menu
other · 58 items · Official source
HUSK COCKTAILS
Old Forester Signature 100 Bourbon, Italicus, China-China Amaro, Grapefruit
Vodka, Centum Herbis, Aloe & Alpine Liqueur, Charred Lemon, Lemon Balm
Conniption Navy Strength Gin, Benedictine, Lemon, Grapefruit, Cheerwine
THE LYND
16Olive Oil washed Vodka, Gin, Red Bay Infused Vermouth, Celery, Black Pepper
An 18th Century Savannah Tradition with a Revolutionary Spirit!
Blanco Tequila, Lime Vermouth, Strawberry, Pink Peppercorn, Soda
Hibiscus Infused Old Forester Rye 100, Longleaf Alba Thistle Liqueur, Lemon Juice, Lavender Syrup, Bitters
SPIRIT-FREE
Lyre's NA Coffee & Rum Spirits, Vanilla, Coffee, NA Bitters
ISH NA Caribbean Spice Spirit, Seedlip Grove, Coconut, Lime
Ginger, Grapefruit, Giffard Ginger NA Spirit, NA Bitters, Misty Cliffs Sparkling NA Chardonnay
LAUTUS
13Sparkling Pinotage Non-Alcoholic Rosé, South Africa, NV
Mexico
Mexico
Tennessee
Louisiana
North Carolina
BEER
Edmund's Oast, Charleston, SC 5.0% ABV **16 oz can**
Creature Comforts, Athens, GA 4.9% ABV
Good People Brewing Co, Birmingham, AL 7.1% ABV
Yazoo Brewing, Nashville, TN 5.4% ABV
Avery Brewing Co., Boulder, Co 5.5% ABV
Rodenbach, Belgium 5.6% ABV
Potter's Craft Cider., Charlottesville, VA 4.5% ABV
Atheletic Brewing Co., Millford, CT 0.5% ABV
SPARKLING (Wines by the Glass)
Prosecco, Brut, Friuli, Italy, NV *ripe apple, tea, blossom*
Grains de Celles Extra Brut, Champagne, France, NV *lemon zest, white peach, blossom, delicate cream, chalk*
N.S. Della Neve, Spumante Rosé, Extra Brut, Barolo, Italy, NV *lemon, cherry, strawberry, grapefruit, acid pop*
Crab Bulles d'Orange, Extra Brut, California, 2023 *apricot, white flower, tangerine, light structure, juicy*
WHITE (Wines by the Glass)
Serra de l'Home Penedes, Catalunya, Spain, 2023 *lime, pear skin, herb, saline*
Eisacktal Valley, Alto-Adige, Italy, 2024 *fresh pears, citrus, yellow apple, chamomile, crisp*
Kriotine, Pouilly Fumé, Loire Valley, France, 2024 *lemon rind, lemon and lime, chalk, white flowers, flint*
Porphyr, Nahe, Germany, 2023 *lemon, yellow peach, citrus blossom, juicy, bright acid, slate*
Strati, Romagna, Italy, 2024 *lime, orange, florals, light cream, grass, saline, mineral driven*
WHITE (cont'd, Wines by the Glass)
CHARDONNAY "Wolff Vineyard," Central Coast, California, 2022 *citrus, pineapple, cream, jasmine, brioche, stone*
CHARDONNAY "Guillaume Michaut," Beauroy, Premier Cru, Chablis, 2023 *green apple, white peach, crisp, lemon curd*
ROSÉ (Wines by the Glass)
GRENACHE "Husk's Vineyard," Uco Valley, Mendoza, Argentina, 2023 *pink grapefruit, watermelon, herbs*
GAMAY "The Lovers," Barsotti Vineyard, California, 2025 *fresh strawberry, honeydew, wild blossom*
RED (Wines by the Glass)
PINOT NOIR Santa Rita Hills, California, 2022 *raspberry, cherry, bramble, lively*
DuMOL
25PINOT NOIR Russian River Valley, California, 2023 *blackberry, plum, kirsch, forest floor*
CABERNET FRANC "La Folie," Saumur-Champigny, Loire Valley, France 2023 *raspberry, cassis, violet, bell pepper, tobacco leaf, slate*
BARBERA "Praie" Colli Tortonesi, Piedmont, Italy, 2023 *red & black cherries, strawberry jam, bright, bramble*
MALBEC, CABERNET SAUVIGNON "Assemblage," Uco Valley, Mendoza, Argentina, 2023 *cherry, juicy blackberry, black pepper, lively*
GARNACHA, TEMPRANILLO "Locos por el Vino Barambán," Campo de Borja, Spain, 2021 *boysenberry, red currant, mocha, licorice root*
CABERNET SAUVIGNON Napa Valley, California, 2022 *blackberry, rich cassis, black plum, cocoa, espresso, tobacco*
AFTER DINNER (Wines by the Glass)
SAUVIGNON BLANC, SÉMILLON 1er Cru Classé, Sauternes, France, 2013 *apricot, nuts, honey, vanilla, sweet tea*
PINOT NOIR Ratafia Champenois, Ambonnay, Champagne, France, 2020 *dried fruit, honey, roasted nuts, spice, lusciously sweet*
FURMINT, HÁRSLEVELÜ "Tokaji Aszu 5 Puttonyos," Tokaji, Hungary, 2017 *clementine, lemon, apricot, honey, orange blossom*
MAROLO
14NEBBIOLO GRAPPA "Milla Grappa and Chamomile," Piedmont *citrus, dark honey, chamomile, lightly sweet*
MAROLO
17SANGIOVESE GRAPPA "Brunello di Montalcino Grappa," Montalcino, Tuscany *peach stone, apple, flowers, powerfully soothing*
SPAIN (After Dinner, Wines by the Glass)
GARNACHA BLANCA Catalonia, Spain *orange zest, rosemary, caramel, dates*
PORTUGAL (After Dinner, Wines by the Glass)
NIEPOORT
16RABIGATO, VIOSINHO Dry White Port, Douro, Portugal *almonds, citrus, nutmeg*
TOURIGA NACIONAL BLEND 10 Year Tawny Port, Douro, Portugal *dried fruits, cherry, plum, earth*
CARCAVELOS Quinta dos Pesos, Lisboa, Portugal, 1992 *dates, bitter orange, toffee, seasalt*
TOURIGA NACIONAL BLEND LBV 2009 Porto, Douro, Portugal *raspberry, blueberry, milk chocolate*
VERDELHO Historic Series, "Savannah," Madeira, Portugal *candied citrus, dates, ginger, nuts*
TOURIGA NACIONAL, TOURIGA FRANCA, TINTA BARROCA, TINTA RORIZ Vintage Port, Douro, Portugal, 1994 *blackberry, dark chocolate, violets, velvety, rich, excellent*
CALIFORNIA (After Dinner, Wines by the Glass)
FLORA, VIOGNIER Vermouth No. 7, Napa Valley, California *white blossom, fennel, clove, nutmeg, orange zest, cherry cola*
CORTESE Kina L'aéro D'or *orange peel, citrus, cinchona, quince, marmalade*
All spirit pours are 2 oz. For those wishing to explore, all whiskeys are available as 1 oz pours upon request.
Wine vintages are subject to change.
All flights pours are 1 oz. For those wishing to explore, all whiskey flight pours are available at .5oz upon request.
- Source
- husksavannah.com
- Captured
- August 14, 2026
- Document date
- Printed on menu
- Verification
- Official source