Cartelier
Cartelier

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Official source

Dinner

2026-09-02 · dinner · 61 items

Birch Point (Dyer Bay, ME)

4.5

Birch Point (Dyer Bay, ME)

27

Birch Point (Dyer Bay, ME)

54

Blue Devil (Baja, MX)

4

Blue Devil (Baja, MX)

24

Blue Devil (Baja, MX)

48

Point Reyes Miyagi (Tomales Bay, CA)

4

Point Reyes Miyagi (Tomales Bay, CA)

24

Point Reyes Miyagi (Tomales Bay, CA)

48

Royal Miyagi (B.C.)

4

Royal Miyagi (B.C.)

24

Royal Miyagi (B.C.)

48

Saint Simon (Saint Simon Bay, NB, CN)

4

Saint Simon (Saint Simon Bay, NB, CN)

24

Saint Simon (Saint Simon Bay, NB, CN)

48

Sea Cup (Charleston, SC)

4

Sea Cup (Charleston, SC)

24

Sea Cup (Charleston, SC)

48

Shigoku (Willapa Bay, WA)

4.5

Shigoku (Willapa Bay, WA)

27

Shigoku (Willapa Bay, WA)

54

Skookum (Little Skookum Inlet, WA)

4

Skookum (Little Skookum Inlet, WA)

24

Skookum (Little Skookum Inlet, WA)

48

White Prawn Cocktail (Sea of Cortez)

16

White Prawn Cocktail (Sea of Cortez)

32

Lobster (Maine)

45

Lobster (Maine)

90

Dungeness Crab (Washington)

40

Dungeness Crab (Washington)

80

Plateaux de Fruits de Mer

95

Plateaux de Fruits de Mer

195

Razor Clams (Nantucket, MA)

served ceviche style with sangre de tigre, cucumber, trout roe

6

Razor Clams (Nantucket, MA)

served ceviche style with sangre de tigre, cucumber, trout roe

36

Razor Clams (Nantucket, MA)

served ceviche style with sangre de tigre, cucumber, trout roe

72

Tsar Nicoulai Estate .5 oz.

hand cut potato chips, crème fraîche

59

Tsar Nicoulai Golden Osetra .5 oz.

hand cut potato chips, crème fraîche

83

Chiosu Fornelli 'Genovese' Corsica, France 2024

We feature a the Chiosu Fornelli 'Genovese' Corsica, France 2024 $18/glass or $48/carafe. Corsica sits in the middle of the Mediterranean Sea, a French territory that's geographically closer to Italy. The island is rugged and mountainous. It is home to rare indigenous grape varietals including the white grape 'Genovese.' It is a dry white wine that is rich and round, having notes of bright exotic citrus, white nectarines, and almonds. Pairs well with the Sea Bass

$18/glass or $48/carafe

Mixed Mediterranean olives

7.5

Lavender scented goat cheese baked on fig leaf

Lavender scented goat cheese baked on fig leaf, coastal huckleberries, crudité, rose endive, crostini

23

Brandade

salt cod, whipped Yukon potatoes, garlic, crostini, house pickled vegetables

25

Santa Barbara smoked salmon

snap peas, baby beets, angel hair potatoes, Marash pepper

25

Soup

Parmesan brodo, rich chicken broth, Tuscan farro, Meyer lemon

12

September chicory salad

za'atar vinaigrette, lemon cucumbers, Early Girl tomato, Essex feta

16.5

Sonoma heirloom tomatoes

red shiso, Brokaw avocado mousse, togarashi, cocoa nibs

17

Hamachi crudo

coconut leche de tigre, yellow nectarine, serrano chile, finger lime, opal basil

26

Spanish octopus carpaccio

preserved lemon, capers, Aleppo chili, Alziari virgin olive oil

24

Beef sirloin tartare

green goddess sauce, farm egg, spring onion, Pink Pearl apple, waffle chips

24

Moroccan lamb meatballs

zhoug yogurt, toasted pistachio, mint

21

Local white seabass

heirloom tomato acqua pazza, sweet 100s, olivada, Fresno chile, Romano's, aioli, basil oil

44

Spaghettini alla carbonora

pancetta, farm egg, black pepper, Pecorino Sardo

34

Eggplant Milanese

tomato vinaigrette, pickled Nardello peppers, sungolds, shaved squash, sultana relish

30

Madras curry sesame fried chicken

hummus, summer cucumber salad, salsa macha, ras honey

36

Five-spice duck breast

Tuscan beans, warm endive, spiced baby carrots, Mission figs, hazelnuts, salsa rustica

45

Heritage porchetta

grilled, roasted Bronx grapes, spring onions, salsa verde, Sardinian fregola

45

Grilled Akaushi Wagyu bavette

Brentwood corn pudding, papas bravas, charred shishitos, St. John's parsley salad

46

Grilled 28-day aged Wagyu rib-eye steak

served with the above accompaniments

85

Fried anchovy-stuffed green olives

lemon

7.5

Ibérico pork chicharrónes

harissa spice, lime, sea salt

7.5

Rosemary & Niçoise olive focaccia

extra virgin olive oil

6.5

Warm Acme levain bread

our cultured butter, flaky sea salt

5

Provenance

Source
foreigncinema.com
Captured
2026-09-03
Document date
filename
sha256
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