Santa Barbara Smoked Salmon, Dill Crème Fraîche, Farm Eggs, Marinated Baby Beets, Crostini

From the record

Santa Barbara smoked salmon, dill crème fraîche, farm eggs, marinated baby beets, crostini is documented in the Cartelier archive as served at Foreign Cinema in San Francisco, CA. It appears on the menu of August 3, 2026 under “urban picnic”, listed at 25, one of 36 items served that dinner. As printed, the kitchen describes it: Santa Barbara smoked salmon, dill crème fraîche, farm eggs, marinated baby beets, crostini. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.