Dish · Foreign Cinema, San Francisco
Five-spice Duck Breast, Fingerling Potato & Roasted Garlic Hash, Baby Carrots, Frisée, Paté Toast, Quacklins
- First documented
- 2026
- Latest documented
- September 30, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
Five-spice duck breast, fingerling potato & roasted garlic hash, baby carrots, frisée, paté toast, quacklins is documented in the Cartelier archive as served at Foreign Cinema in San Francisco, CA. It appears on the menu of September 30, 2026 under “main features”, listed at 45, one of 39 items served that dinner. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — September 30, 2026
Five-spice duck breast, fingerling potato & roasted garlic hash, baby carrots, frisée, paté toast, quacklins
- Menu date
- September 30, 2026
- Service
- dinner · main features
- Price
- 45
- Source
- Official source
Served alongside — main features
- Pacific mahi-mahi, Romano beans, heirloom tomato, avocado chutney, ginger basmati rice, Madras vinaigrette
- House made tagliatelle, Genovese basil pesto, sweet 100s, zucchini julienne, Parmesan
- Eggplant Milanese, romanesco crostata, tomato vinaigrette, pickled Nardello peppers, sungolds, snap peas, sultana relish
- Za'atar scented roast chicken, chickpea tagine, jeweled couscous, pistachio, rose petal sauce, cucumber raita
- Grilled brined heritage pork chop, Brentwood corn, spring onions, shishitos, Argentine salsa
- Grilled Akaushi Wagyu bavette, Italian white beans, grilled kale, bagna càuda butter, sauce chasseur
Every appearance
History grows as more menus of Foreign Cinema are preserved.