- First documented
- 2026
- Latest documented
- August 27, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
BLUEFIN TOSTADA is documented in the Cartelier archive as served at Norman's in Dallas, TX. It appears on the menu of August 27, 2026 under “SMALL PLATES”, listed at 10 EACH, one of 57 items served that dinner. As printed, the kitchen describes it: guajillo ponzu, edamame, gyoza crisp. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — August 27, 2026
BLUEFIN TOSTADA
GUAJILLO PONZU, EDAMAME, GYOZA CRISP
- Menu date
- August 27, 2026
- Service
- dinner · SMALL PLATES
- Price
- 10 EACH
- Source
- Official source
Served alongside — SMALL PLATES
More from the kitchen at Norman's
Every appearance
History grows as more menus of Norman's are preserved.