beer · Moody Tongue, Chicago
Bubblegum Plum
6.5% ABV A mixed culture saison refermented on whole Michigan bubblegum plums from our friends at Mick Klüg Farms. Aromas of mixed berries and ripe stone fruit lead into a tart, dry, and effervescent finish, shaped by traditional bottle conditioning.
- First documented
- 2026
- Latest documented
- September 1, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
BUBBLEGUM PLUM is documented in the Cartelier archive as served at Moody Tongue in Chicago, IL. It appears on the menu of September 1, 2026 under “BEER”, listed at $48 PER 750 ML BOTTLE, one of 43 items served that dinner. As printed, the kitchen describes it: 6.5% ABV A mixed culture saison refermented on whole Michigan bubblegum plums from our friends at Mick Klüg Farms. Aromas of mixed berries and ripe stone fruit lead into a tart, dry, and effervescent finish, shaped by traditional bottle conditioning. Every appearance below preserves the menu exactly as published — source, hash, and date — so this drink can be read as it stood on any documented evening.
The drink through time
Each appearance preserves the exact description as it was printed.
As printed — September 1, 2026
BUBBLEGUM PLUM
6.5% ABV A mixed culture saison refermented on whole Michigan bubblegum plums from our friends at Mick Klüg Farms. Aromas of mixed berries and ripe stone fruit lead into a tart, dry, and effervescent finish, shaped by traditional bottle conditioning.
- Menu date
- September 1, 2026
- Service
- dinner · BEER
- Price
- $48 PER 750 ML BOTTLE
- Source
- Official source
Served alongside — BEER
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Every appearance
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