Dish · Husk Charleston, Charleston
22aberdeen Angus Ribeye*
Garlic & Thyme Butter, Chanterelle Mushrooms
- First documented
- 2026
- Latest documented
- August 17, 2026
- Appearances
- 2
- Description revisions
- 0
From the record
22ABERDEEN ANGUS RIBEYE* is documented in the Cartelier archive as served at Husk Charleston in Charleston, SC. The archive holds 2 appearances, from August 16, 2026 to August 17, 2026, most recently listed at 135. As printed, the kitchen describes it: Garlic & Thyme Butter, Chanterelle Mushrooms. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — August 17, 2026
22ABERDEEN ANGUS RIBEYE*
Garlic & Thyme Butter, Chanterelle Mushrooms
- Menu date
- August 17, 2026
- Service
- supper · Supper
- Price
- 135
- Source
- Official source
Served alongside — Supper
More from the kitchen at Husk Charleston
Every appearance
August 17, 2026Garlic & Thyme Butter, Chanterelle MushroomsofficialAugust 16, 2026Garlic & Thyme Butter, Chanterelle Mushroomsofficial
History grows as more menus of Husk Charleston are preserved.