Broiled Lady's Island Oysters*

From the record

Broiled Lady's Island Oysters* is documented in the Cartelier archive as served at FIG in Charleston, SC. The archive holds 4 appearances, from August 26, 2026 to September 2, 2026, most recently listed at 19. As printed, the kitchen describes it: aji dulce butter, roasted garlic, oregano. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.