Cartelier structured record
Official source
Lunch
2026-10-16 · lunch · 25 items
FOCACCIA
bread, gilda butter
10
CHILLED OYSTERS*
east coast to the west coast
24
CANTABRIAN ANCHOVY TOAST
a salty little number
16
BLUEFIN TUNA TARTARE*
tonnato, bottarga, chili, toast
22
SNAPPER CEVICHE*
aji amarillo, coconut, chips
21
CRUDO MISTO*
chilled scallop, tuna, salmon
26
MISO CHOWDER & TOAST
cockles, bacon, dashi cream
18
CAROTA SALAD
greens, peas, prosciutto, mint ~ shrimp +6 ~ chicken +6 ~ salmon +6 ~ steak +12
18 · Supplement 6
TUXEDO CAESAR*
cabbage, dressed to impress ~ shrimp +6 ~ chicken +6 ~ salmon +6 ~ steak +12
16 · Supplement 6
MANDARIN ORANGE SALAD
walnut, aged gouda, olive
16
FRITTO MISTO
fried calamari & clam strips
21
ORA KING TERIYAKI SALMON*
lettuce wraps, lemongrass, herbs
24
CRISPY FISH SANDWICH
yuzu tartar with fries
18
SHRIMP FRA DIAVOLO PASTA
cavatelli, spicy tomato
25
CHEEKY CHEESEBURGER*
sharp cheddar, onion & pickles with fries
18
CHICKEN MILANESE CUTLET
radicchio, pickly peppers, smoked buttermilk
19
GRILLED STEAK*
linz heritage filet (4oz) herb butter with fries
35
ROLL YOUR OWN BOWL
daily sashimi, accountrements, yuki tsubaki rice
28
HAND-CUT FRIES
when i dip, you dip, we dip
10
TEMPURA ENOKI MUSHROOMS
green ranch
14
BROTHY GIGANTE BEANS
crispy garlic
10
LIL' GREEN SALAD
lemon vinaigrette
10
CHARRED CABBAGE
chili crisp
9
MARINATED CUCUMBERS
sesame seeds
8
CLASSIC RICE
2000 of something ~ make it fancy +2
8 · Supplement 2
Provenance
- Source
- cheekyrestaurant.com
- Captured
- 2026-10-16
- Document date
- restaurant metadata
- sha256
- 7495e2eb81359ee6…