Cambridge, Massachusetts · United States
Urban Hearth
Unclaimed · maintained from public sources
0 menus preserved
About
Urban Hearth occupies 1281 Cambridge Street in Cambridge's Inman Square, serving a contemporary American menu drawn from New England farms, fisheries, and foraged sources under chef-owner Erin Miller, a James Beard nominee for Best Chef Northeast. The room seats a small number of tables alongside a four-seat counter set aside for the multicourse tasting menu, with separate à la carte, wine, cocktail, and beer and cider lists. Suppliers named by the restaurant include Kitchen Garden Farm, Red's Best Seafood, Unicorn Oyster Farm, and Hopkins Southdown Lamb Farm; service runs Tuesday through Sunday evenings.