Cartelier

Husk Savannah · Menu comparison

May 18 ↠ May 19

Supper · supper · both menus preserved with provenance

3
dishes added
3
removed
0
price changed
10
descriptions changed
17
unchanged

Added

LOCAL LETTUCES

First · first documented appearance

JOYCE FARMS DUCK

Supper · first documented appearance

GEORGIA TILEFISH

Supper · first documented appearance

Removed

WHIPPOORWILL LETTUCES

Preserved in the archive

JOYCE FARMS CHICKEN

Preserved in the archive

GEORGIA TILE FISH

Preserved in the archive

Changed

LOWCOUNTRY OYSTERS

“Cocktail Sauce, Horseradish-Peanut Relish, Husk Vinegar (6ea)*” → “Cocktail Sauce, Horseradish-Peanut Relish, Husk Vinegar (6ea)”

TENNESSEE PADDLEFISH ROE

“House Chips, Sour Cream & Onion*” → “House Chips, Sour Cream & Onion”

MARSHALLBERG OSETRA CAVIAR

“House Chips, Sour Cream & Onion*” → “House Chips, Sour Cream & Onion”

COUNTRY HAM

“Smoked Cheddar, Apple, Black Garlic, Pecans*” → “Smoked Cheddar, Apple, Black Garlic, Pecans”

BEEF TARTARE

“Black Garlic, Smoked Egg Yolk, Radish, Horseradish*” → “Black Garlic, Smoked Egg Yolk, Radish, Horseradish”

HUSK CHARCUTERIE

“Mustard, Pickles, Benne Crackers*” → “Mustard, Pickles, Benne Crackers”

RUSSO’S SCALLOPS

“Leeks, Aparagus, Mushrooms*” → “Leeks, Asparagus, Mushrooms”

BRASSTOWN STRIPLOIN

“Gold Potatoes, Spring Onion, Spruce, Bone Marrow*” → “Gold Potatoes, Spring Onion, Spruce, Bone Marrow”

HERITAGE CHESHIRE BONE-IN-PORK

“Heirloom Squash, Chili, Rainwater Shiitake, Green Peanut*” → “Heirloom Squash, Chili, Rainwater Shiitake, Green Peanut”

BRASSTOWN RIBEYE

“Chives, Beef Jus*” → “Chives, Beef Jus”