Husk Savannah · Menu comparison
May 14 ↠ May 16
Supper · supper · both menus preserved with provenance
- 5
- dishes added
- 2
- removed
- 1
- price changed
- 12
- descriptions changed
- 12
- unchanged
Added
GARDEN RITUAL
Cocktails · first documented appearance
Husk Old-Fashioned
Cocktails · first documented appearance
DRESSED OYSTER
Chilled · first documented appearance
SPRING ONION & SMOKED CHEDDAR HUSHPUPPIES
First · first documented appearance
TALLOW POTATOES
Share · first documented appearance
Removed
OLD-FASHIONED
Preserved in the archive
CHICKEN WINGS
Preserved in the archive
Changed
BRASSTOWN RIBEYE
150 ↠ 120
LOWCOUNTRY OYSTERS
“Cocktail Sauce, Horseradish-Peanut Relish, Husk Vinegar (6ea)” → “Cocktail Sauce, Horseradish-Peanut Relish, Husk Vinegar (6ea)*”
TENNESSEE PADDLEFISH ROE
“House Chips, Sour Cream & Onion” → “House Chips, Sour Cream & Onion*”
MARSHALLBERG OSETRA CAVIAR
“House Chips, Sour Cream & Onion” → “House Chips, Sour Cream & Onion*”
COUNTRY HAM
“Smoked Cheddar, Apple, Black Garlic, Pecans” → “Smoked Cheddar, Apple, Black Garlic, Pecans*”
BEEF TARTARE
“Black Garlic, Smoked Egg Yolk, Radish, Horseradish” → “Black Garlic, Smoked Egg Yolk, Radish, Horseradish*”
HUSK CHARCUTERIE
“Mustard, Pickles, Benne Crackers” → “Mustard, Pickles, Benne Crackers*”
RUSSO’S SCALLOPS
“English Pea, Snow Pea, & Beet Salad, Spring Herbs” → “Leeks, Aparagus, Mushrooms*”
JOYCE FARMS DUCK
“Sunflower, Smoked Parsnip, Green Allium, Fermented Green Tomato” → “Sunflower, Smoked Parsnip, Green Allium, Fermented Green Tomato*”
FLORIDA SWORDFISH
“Hakurei Turnip, Fennel, Toasted Farro” → “Hakurei Turnip, Fennel, Toasted Farro*”
BRASSTOWN STRIPLOIN
“Gold Potatoes, Spring Onion, Spruce, Bone Marrow” → “Gold Potatoes, Spring Onion, Spruce, Bone Marrow*”
HERITAGE CHESHIRE BONE-IN-PORK
“Heirloom Squash, Chili, Rainwater Shiitake, Green Peanut” → “Heirloom Squash, Chili, Rainwater Shiitake, Green Peanut*”
BRASSTOWN RIBEYE
“Beef Fat Potatoes, Blue Cheese, Chives, Beef Jus” → “Chives, Beef Jus*”