NOPA · Menu comparison
September 4 ↠ September 5
Dinner · dinner · both menus preserved with provenance
- 3
- dishes added
- 3
- removed
- 0
- price changed
- 4
- descriptions changed
- 14
- unchanged
Added
CONFIT PORK BELLY
SMALL PLATES · first documented appearance
MUSHROOM MOUSSE
SMALL PLATES · first documented appearance
GRILLED LEG OF LAMB
LARGE PLATES · first documented appearance
Removed
LAMB TARTARE
Preserved in the archive
BRISKET AGNOLOTTI
Preserved in the archive
CHERRYWOOD SMOKED BRISKET
Preserved in the archive
Changed
STRACCIATELLA
“Valley Ford Creamery cheese, wood grilled peach, mint, pecans and Marshall's Farm honey” → “Valley Ford Creamery cheese, wood grilled peach, mint, pecans and Marshall’s Farm honey”
SMOKED TROUT PAN CON TOMATE
“early girl tomato vinaigrette, sweet 100's and grilled levain” → “early girl tomato vinaigrette, Sun Catcher jewel tomatoes and grilled levain”
FLATBREAD
“Nopa bacon, spring onions, Brentwood corn, shishito peppers, cheddar and egg” → “Nopa ham, white nectarine, cheddar, spring onion and arugula”
PORK CHOP
“port roasted figs, sweet corn and Suncatcher jewel tomatoes” → “port roasted figs, broccolini and tarragon gremolata”