Dish · Durant’s, Phoenix
Ken Wright "savoya" ('23 Willamette Valley, Or)
- First documented
- 2026
- Latest documented
- July 6, 2026
- Appearances
- 1
- Description revisions
- 0
From the record
Ken Wright "Savoya" ('23 Willamette Valley, OR) is documented in the Cartelier archive as served at Durant’s in Phoenix, AZ. It appears on the menu of July 6, 2026 under “∽ reserve pinot ∽”, listed at 180, one of 269 items served that day. Every appearance below preserves the menu exactly as published — source, hash, and date — so this dish can be read as it stood on any documented evening.
The dish through time
Each appearance preserves the exact description as it was printed.
As printed — July 6, 2026
Ken Wright "Savoya" ('23 Willamette Valley, OR)
- Menu date
- July 6, 2026
- Service
- other · ∽ reserve pinot ∽
- Price
- 180
- Source
- Official source
Served alongside — ∽ reserve pinot ∽
- Albert Bichot Grand Cru (’23 Romanée-Saint-Vivant, FR)
- Aston Estate (’21 Sonoma Coast, CA)
- Domaine Armand Rousseau Grand Cru (’04 Chambertin, FR)
- Domaine Chanson “Clos des Fèves” 1er Cru Monopole (’23 Côte de Beaune, FR)
- Domaine Chanson “Clos des Mouches” 1er Cru (’23 Côte de Beaune, FR)
- Domaine Chanson “La Dominode” 1er Cru (’23 Savigny-lès-Beaune, FR)
Every appearance
History grows as more menus of Durant’s are preserved.